Water softeners are purification filters used to eliminate hard minerals from water, rendering it soft. When it comes to which has more environmental impact, the battle is usually between water conditioner vs water softener. However, water softeners have some interesting benefits. These are some environmental impacts of using water softeners.
Water softeners have some positive effects on the environment. First of all, they help eliminate limescale that leaves unhealthy carbon footprints. Water softeners also treat water hardness and eliminate some mineral components that affect the performance of your home appliances.
Some detergents are harsh, and if the water is hard, you’d most likely be using a lot of these detergents. Water softeners reduce the need to use these detergents that produce unsafe chemicals. When these detergents are used excessively, they go through the drain, and this might eventually flow through a body of water. With such harsh chemicals, these rivers are degraded.
Water softeners also help to balance the mineral composition of your water. While magnesium, iron, and calcium are important minerals needed for the body to function properly, too much of it isn’t safe. Water softeners deplete excess minerals from water
Using water softeners has a positive impact on the environment as it encourages energy efficiency. Naturally, most home appliances that use water consume a lot of electricity and emit greenhouse gases that are dangerous. With water softeners, gas and electricity bills are minimized. There is less need for fuel consumption. Using water softeners allows you to contribute to a cleaner, greener, and more sustainable earth.
One of the adverse impacts of water softeners is the sodium chloride used by water softeners during the purification process. Most people, animals, and even plants are somewhat sensitive to sodium. High levels of sodium affect ecosystems, especially freshwater ecosystems. Some aquatic animals may eventually die due to the presence of high levels of sodium chloride. When softened water flows into plants or farms, it can increase soil acidity, resulting in infertile soil, which in turn leads to the problem of famine.
Also, using softened water for irrigation isn’t advisable because it lacks magnesium, calcium, and iron needed to strengthen and grow plants. Hence, using it on plants just makes for alkaline soil which is also unsafe. Another environmental impact of using water softeners is how much water it depletes. In the process of purifying water, water softeners are known to ‘waste’ a lot of water that can be used for other purposes.
There’s a current global water crisis with more people having limited or no access to clean water. So, water softeners have a negative impact on the environment since large amounts of water are used, increasing water scarcity. Water softeners also leave a high concentration of salt in the environment which is not totally healthy for humans, plants, and fish. When this saltwater flows into rivers and streams, these waters become chemical degraded rendering it unsafe for human and animal consumption.